Tuesday, June 12, 2007

The North Coast Beer Dinner


JCL Global Culinary & 5th Earl Market

presents

North Coast Brewery Beer Dinner

Reception

North Coast Scrimshaw Pilsner

Fried Oyster Rolls

Wasabi, Arbol Chili Mayonnaise

Course I

North Coast Blue Star Wheat Beer

Gulf Shrimp & Mango Ceviche

Pickled Garlic Dressing

Course II (duo)

North Coast PranQster

Steak Tartare with Sexy Pickles

North Coast Red Seal Ale

Soft Herb & Celery Salad, Blood Orange Vinaigrette

Course III (duo)

North Coast Old Rasputin Russian Stout & North Coast Old Stock Ale

Classic Beet Borscht, Applewood Bacon Foam, Candied Rhubarb

Course IV

North Coast Brother Thelonious

Sweetgrass Dairy Cheese Plate

For Reservations please email Brian Falcon at the 5th Earl Market
brian@5thearlmarket.com


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